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This expertly blended Scotch Whisky owes its reputation to a finely honed recipe and a large dose of Victorian know-how. Our Black Bottle blenders gently marry a select group of Islay and Highland Speyside grain and malt whiskies, then double mature in charred Virgin Oak barrels for a distinct, rich smoky flavour like no other. All part of a refined set of blending techniques we like to call ‘Ingenious Alchemy'.
Savour it neat, on ice, with a mixer or in a cocktail.
Nose: Fresh and floral with freshly-sawn oak aromas. Spicy with hints of smoke. Palate: Silky, mellow and fruit with balanced smoky peaty flavours, then sweet oak and heather honey. Finish: Soft, elegantly spicy, nutmeg, pepper and a gentle lingering smokiness.
Gordon Graham & Co. Ltd
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